On May 30, La Camera di Commercio Italo-Lussemburghese has organized a dîner gastronomique - a gastronomic dinner - designed and prepared by the Italian Michelin starred Chef Massimo Spigaroli, professor at ALMA, the renowned and prestigious International School of Italian Cuisine in Colorno near Parma, together with Yann Castano, who was named "Chef of Year 2018" by Gault&Millau.

Such dinner, taking place at Restaurant Oro e Argento, is part of the "True Italian Taste Europe" project, promoting and enhancing authentic made in Italy products and Italia cuisine through diffusion of food&wine culture and experential events.

A taste of the press review on this True Italian Taste Europe event:

aise.it_20180601_True Italian Taste Europe: "CCIL ED ALMA INSIEME PER LA CAMPAGNA PROMOZIONALE “TRUE ITALIAN TASTE” IN LUSSEMBURGO"

Panorama_20180602_True Italian Taste Europe: "Défense des saveurs italiennes. Sensibilisation "True Italian Taste" "

explorator.lu_20180606_True Italian Taste Europe: "À la découverte des appellations italiennes"

hungryitalianintown.com_20180607_True Italian Taste Europe: "Luxembourg / Oro e Argento: four hands for a 'true' italian menu"